TECHNICAL ANALYSISpH: 3.34Total acidity as tartaric: 6.2g/lAlcohol: 13.5%Residual sugar: DryWINEMAKINGEach parcel was gently whole-cluster pressed, cold settled and racked to new and seasoned French oak barrels for fermentation. The resulting wines remained in contact with their yeast lees while undergoing malolactic fermentation. The finest lots were selected for further maturation, spending a total of eleven months in barrel.VINEYARDSThe superb quality of the 2017 vintage was immediately apparent in the fully ripe grapes that were hand-harvested from their separate, individual plots within Te Mata Estate’s vineyards between 16 and 22 March 2017.ORIGINElston is named for Elston Hall in Nottinghamshire, the ancestral home of Charles Darwin’s family. Darwin’s ‘theory of natural selection’ forms the basis of modern evolutionary theory, the foundation of biology. The wyvern symbol of Elston Hall appears on the label.