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'The great wine of New Zealand. Stunning precision. A classic vintage.' - The Wine Front 2018

Deep crimson, Bullnose ’16 weaves star anise, violets, black cherry and allspice across a core of ripe berry fruit and luxurious, velvet tannins. From Te Mata Estate’s 120th vintage, this is an enchanting, signature Bullnose. Expressive, darkly aromatic, and replete with fresh raspberry, boysenberry, and espresso, all leading to a finely textured finish. Bullnose ’16 is closed with a natural cork, allowing continued evolution in bottle for eight years from harvest.

A blend of our best Merlot, Malbec and Cabernet Franc, solidly packed with rich and succulent dark plum and blackberry fruit with nuances of boysenberries and liquorice, interwoven with spices and cedary oak, supported by fine-grained tannins. A wonderful, enigmatic experience!

Orange Wine

Hawke’s Bay has become renowned as one of the top regions for Syrah, with flavours and a style unique to its terroir. This wine is no exception, with 100% Te Awanga grown fruit. The wine is highly aromatic with notes of purple berry and anise, supported by fine tannins concentrated berry and black pepper flavours. Drink now or cellar until 2025.

A sweetly ripe, elegant, aromatic Cabernet Sauvignon blend with blackcurrant, cassis & herb flavours on a fresh, fine-textured palate. Age from 3 to 12 years, earlier for a more fruit driven style.